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dinsdag 8 november 2011

Viking Professional VCSR150521 Series 8 Hollow Ground Chef Knife

IMAGE OF Viking Professional VCSR150521 Series 8 Hollow Ground Chef Knife

Viking Professional VCSR150521 Series 8 Hollow Ground Chef Knife

Viking Professional VCSR150521 Series 8 Hollow Ground Chef Knife


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Viking

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Viking Professional VCSR150521 Series 8 Hollow Ground Chef Knife

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Viking Professional VCSR150521 Series 8 Hollow Ground Chef KnifeVCSR150521 This 8'' Hollow Ground Chef s Knife, sometime referred to as the French Knife or Cook s Knife, is an all-purpose knife used for chopping, slicing, and mincing. The tapered blade curves up at the tip to facilitate the rocking motion that is used when chopping and mincing. Features: -8'' hollow ground blade -Hollow-ground dimples create air pockets and reduce drag when cutting delicate fish/meat -High-carbon-chronium-vanadium stainless steel -One piece hot drop forged method of manufacture -Full tang running the length of the handle -Hand ground cutting edge for optimum performance -Ice-hardened stainless steel to increase durability and retain sharpness -Polyxymethylene handles with fiberglass reinforcement -Triple rivet handle construction -Handmade in Solingen, Germany with authentic Old World craftsmanship -Dishwasher safe, but hand washing recommended for best appearance -Lifetime warranty against manufacturing defects Cutlery Anatomy Brochure Stainless Steel Cutlery Use & Care Manual Knife Care and Sharpening Tips

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